miércoles, 17 de febrero de 2016

RECIPE OF BROWNIES-by Sofía Casado


RECIPE OF BROWNIES:

Ingredients:
1⁄2
cup flour

Directions:
  • Preheat oven to 350°.

  • Mix oil and sugar until well blended.

  • Add eggs and vanilla; stir just until blended.

  • Mix all dry ingredients in a separate bowl.

  • Stir dry ingredients into the oil/sugar mixture.

  • Pour into greased 9 x 9 square pan.

  • Bake for 20 minutes or until sides just start to 

    pull away from the pan.

  • Cool completely before cutting.

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